I love North Queensland Gold coffee. I enjoy it because I know it is free from pesticides and herbicides, and grown naturally in the Atherton Tablelands in sunny Queensland. It also tastes great, never bitter. It reminds me of when we visited Mr and Mrs Maloberti and they kindly gave us a tour of their farm and roasting shed. They are a lovely old Italian couple. I am glad their tradition of fine coffee making will live on now that they have joined with Skybury.